Friday, January 23, 2009

Chocolate Croissants


Vegan Chocolate Croissants? Yes and the recipe comes from an unlikly source_ Nigella Lawson.
This was on her Express TV series.

It is simply some puff pastry cut into triangles and a square of chocolate. Roll the pastry up with the choc inside and shape into a crescent.

Bake at 180C for about 20mins.

Serve warm. I would dust with some icing sugar for extra decadence.

No comments: