Looking for a cake recipe that wasn't chocolate I came across this lemon cake recipe.
The instructions are a little confusing, I needed to read it a few times. But I used regular sugar instead of brown (it seemed innapropriate for a lemon cake) I also added lemon juice to the mix. I assumed the 2 vegan egg substitute was 2 tablespoons.
I made a more traditional lemon icing (similar recipe to the icings for the iced biscuits) and topped it with some dessicated coconut.
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