Saturday, June 21, 2008

Carrot and pancakes

Here is a carrot cake recipe I made yesterday. The cake is a little crumbly when you cut it, but it is still very delicious.
Here is the link: http://www.vegancampaigns.org.uk/resources/recipes/swCarrotCk.html

Here is my pancake recipe.

Batter:
2 cups SR flour
pinch of salt
2 tablespoons egg replacer
2 tablesppons sugar
mixed spice
2 1/2 cups of rice milk (or any vegan milk)

Mix the dry indredients together then whisk in the milk.
Set aside while you get your pan etc ready.
Pour 2/3 ladlefuls of batter into a hot oiled pan and cook on either side until golden.

Serve with maple syrup, lemon and sugar, fruit or whatever.

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